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FDC 104 Contemporary Cuisine




Course Description

Visit the most cutting-edge restaurants in Calgary on this five-week exploration of contemporary cuisine. We'll taste the new trends, sample the latest ingredients, and see what the most creative chefs are cooking. Each meal is an additional $30, including GST and gratuity, and is paid directly to the restaurant. Beverage charges are extra.

Notes

Each meal is an additional $30, including GST and gratuity, and is paid directly to the restaurant. Beverage charges are extra.


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